Our Wines

The wines of Château de Rouffiac are the result of ancestral know-how combined with modern winemaking methods. Our wines offer all the complexity and depth you'd expect from a grand cru. Our team works passionately to produce wines that are not only of the highest quality, but also imbued with a unique personality.

The Cahors wines produced by the Château are made from traditional grape varieties, notably the famous Malbec. We also produce rosé and white wines that benefit from the Côtes du Lot Protected Geographical Indication (PGI). Our cellar is located at the château, high up in the appellation. Our aim is to offer a range of different styles, which we invite you to discover: wines with a long ageing period and a traditional, ageing profile, fruitier wines that are accessible as soon as they go on sale, and wines vinified in more original ways to attract the curiosity of wine-lovers.

All our wines are vinified without sulphites and with a minimum of inputs. In other words, from harvest to the end of fermentation, no sulphites are added to ensure maximum expression of fruity aromas. After fermentation, we sulphite the wines as little as possible, and well below the specifications for organic farming, to ensure that they are perfectly preserved and that you don't get any nasty surprises when you open them, whether on the evening of purchase or a few years later!